We are seeking a reliable Warehouse work for cold/freezer/temperature-controlled environment. The ideal candidate will efficiently pick, stock, and prepare orders; operate material handling equipment; help maintain a safe, organized warehouse; and occasionally serve as a backup driver if the primary driver is unavailable. A clean driving record is required.
Schedule
Monday–Friday, 8:30 AM–5:00 PM
Occasional overtime as needed
Pay: $19–$20 per hour, DOE
Pre-screening interviews required
About the company
We are an international producer and distributor of premium vegetarian and vegan foods for retail and food service. Our product line includes frozen and shelf-stable vegan proteins and other health-focused groceries.
Key Responsibilities
Pick orders accurately and efficiently to meet customer deadlines
Stock inventory safely and efficiently
Load/unload trucks and containers by hand, pallet jack, and forklift
Safely operate a stand-up forklift (certification is a plus)
Perform and assist with inventory cycle counts
Conduct daily inspections and basic maintenance to keep equipment in working condition; report issues to management
Maintain a clean, safe, and sanitary warehouse environment
Occasionally act as backup driver: assist with driving duties if the primary driver is unavailable; maintain a clean driving record
Drive company vehicles on occasion
Perform other duties as assigned
Required Experience and Skills
1–2+ years of warehousing experience; food industry experience preferred
Ability to work in a freezer/temperature-controlled environment
Stand-up forklift experience; certification is a plus
Ability to lift at least 30 lb
Clean driving record; valid driver’s license (as required by role)
Qualifications and notes
Ability to work effectively in a cold/freezer environment
Stand-up forklift experience
Bilingual: English/Spanish (preferred)
Clean driving record
Application instructions
Please submit your resume (and driving record if possible).
Principals only. Recruiters, please don't contact this job poster.