Middleby Marshall PS536GS Triple Deck Conveyor Pizza Oven – professionally tested and ready for your restaurant.
This model has three independently controlled decks with 20" wide belts, and it runs on natural gas (convertible to LP).
It’s ideal for pizzerias, cafés, or any food business looking for consistent, high-speed cooking.
✅ Highlights:
• Patented Jet Sweep Impingement air system cooks evenly every time
• Conveyor speed and bake timing fully adjustable via microprocessor
• Reversible belt allows flexible installation
• Stainless interior/exterior for easy maintenance
• Removable components simplify deep cleaning
• Energy-efficient design reduces gas use
• Solid construction – built for continuous use
All decks heat evenly and run quietly. Everything functions exactly as it should.
Unit is clean, tested, and ready to go. I can help coordinate shipping.