Sushi Chef
* Full Time or Part Time
* Open availabilities, must able to work weekend
* Over 3 years working in Japanese restaurant as sushi chef
* Can make Sushi (nigiri), Roll (maki), Sashimi and some new style dishes
* Work as team with different personalities and collaborate with others
* Handle busy hours and work in a fast paced environment
* Have a great communication skills
* Have a present appearance and attitude toward guests at sushi bar
* Maintain cleanliness all around
Front Worker
* Part Time
* Must able to work Friday, Saturday and Sunday
* Over 1 year of experience working in restaurant
* Excellent first impression for guests by warmly greeting costomers
* Excellent verbal communication skills (answering phone skills)
* Has multitask ability and can work in a fast paced environment
* Maintain professional and clean look
* Work as team with different personalities and collaborate with others(Server,Sushi Chef, Busser & BOH)
* English speaker
* Quick learner
* Knowledge of Japanese food
* Familier with RESTAURANT OPEN TABLE reservation
- Duties-
* Greeting cusomter
* Organize and set up front station
* Answering phone and take reservations
* Confrim reservations and assign name to OPEN TABLE
* Take to-go order, packing items and handle payment
* Help others when needed